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Craving something sweet for Valentine’s Day but don’t want to over indulge? Theresa Desai, RD, DCE, Diabetes Educator and Registered Dietitian at NorthShore, shares a recipe that will satisfy your sweet tooth without feeling guilty. These muffins can be made into mini muffins, a perfect size for kids! They also can be frozen for preservation or a post-dinner decadent treat.
Chocolate Chip Muffins (Makes 12 Servings)
Nutrition Information (per serving):Calories: 119Fat: 3gCarbohydrate: 20gFiber: 3gProtein: 7g
Recipe adapted from Hungry Girl.